Certain food groups (like sugar, grains, dairy and legumes) could be having a negative impact on your health and fitness without you even realizing it. Are your energy levels inconsistent or non-existent? Do you have aches and pains that can’t be explained by over-use or injury? Are you having a hard time losing weight no matter how hard you try? Do you have some sort of condition, like skin issues, digestive ailments, seasonal allergies, or chronic pain, that medication hasn’t helped? These symptoms are often directly related to the foods you eat—even the “healthy” stuff. So how do you know if (and how) these foods are affecting you?
Strip them from your diet completely. Eliminate the most common craving-inducing, blood sugar disrupting, gut-damaging, inflammatory food groups for a full 30 days. Let your body heal and recover from whatever effects those foods may be causing. Push the reset button with your health, habits, and relationship with food, and the downstream physical and psychological effects of the food choices you’ve been making. Learn how the foods you’ve been eating are actually affecting your day-to-day life, long term health, body composition, and feelings around food. The most important reason to keep reading?
This will change your life.
I cannot possibly put enough emphasis on this simple fact—the next 30 days will change your life. It will change the way you think about food. It will change your tastes. It will change your habits and your cravings. It will restore a healthy emotional relationship with food, and with your body. It has the potential to change the way you eat for the rest of your life. I know this because I did it, and millions of people have done it since, and it changed my life (and their lives) in a dramatic and permanent fashion.
Yes: Eat real food.
Eat moderate portions of meat, seafood, and eggs; lots of vegetables; some fruit; plenty of natural fats; and herbs, spices, and seasonings. Eat foods with very few ingredients, all pronounceable ingredients, or better yet, no ingredients listed at all because they’re whole and unprocessed.
No: Avoid for 30 days.
Some specific foods that fall under this rule include: pancakes, waffles, bread, tortillas, biscuits, muffins, cupcakes, cookies, brownies, pizza crust, cereal, or ice cream. No commercially-prepared chips (potato, tortilla, plantain, etc.) or French fries either. However, this list is not limited strictly to these items—there may be other foods that you find are not psychologically healthy for your Whole30. Use your best judgment with those foods that aren’t on this list, but that you suspect are not helping you change your habits or break those cravings. Our mantra: When in doubt, leave it out. It’s only 30 days.
One last and final rule:
Mexican Style pork carnitas served with sweet plantains.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 418 |
Total Fat | 14g |
Total Carbohydrate |
36g |
Protein | 37g |
Brazilian style grass-fed Steak seasoned in a chimichurri sauce served with yucca mash.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 378 |
Total Fat | 14g |
Total Carbohydrate |
30g |
Protein | 33g |
Grass-fed ground beef tastefully seasoned and smothered over a baked sweet potato.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 380 |
Total Fat | 15g |
Total Carbohydrate |
29g |
Protein | 33g |
A simple tasty recipe that is soon to become a favorite. Tender grilled chicken served with fresh veggies and topped with house made teriyaki sauce.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 361 |
Total Fat | 13g |
Total Carbohydrate |
27g |
Protein | 34g |
Nothing says California like avocado. We top this delicious turkey burger with red onion and fresh avocado. Served with sweet potato fries.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 389 |
Total Fat | 17g |
Total Carbohydrate |
29g |
Protein | 31g |
Grilled chicken seasoned and cooked with onions,cauliflower rice, green chilies, jalapeno, tomato, avocado, and enchilada sauce.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 420 |
Total Fat | 16g |
Total Carbohydrate |
33g |
Protein | 36g |
Cauliflower mashed with paleo cheese and eggs made into a pizza crust and baked to perfection. Then topped with grilled chicken, spinach and finished with more paleo cheese.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 344 |
Total Fat | 16g |
Total Carbohydrate |
21g |
Protein | 29g |
Slow roasted pork shoulder that is pulled and tossed in our house made bang bang sauce. Served over yucca fries and of course, a side of bang bang sauce.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 405 |
Total Fat | 14g |
Total Carbohydrate |
34g |
Protein | 36g |
Thin sliced butternut squash breaded with dehydrated cauliflower bread crumbs, oven baked then layered with ground beef meat-sauce, pomodoro sauce, and topped with vegan mozzarella shreds.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 419 |
Total Fat | 15g |
Total Carbohydrate |
38g |
Protein | 33g |
Tender grilled shrimp tastefully seasoned and served over yucca mash.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 350 |
Total Fat | 14g |
Total Carbohydrate |
24g |
Protein | 32g |
Lean hand made turkey burgers tastefully seasoned and grilled and served with sweet plantains and a side of sriracha aioli.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 374 |
Total Fat | 14g |
Total Carbohydrate |
29g |
Protein | 33g |
Tender chicken breast strips grilled and served with roasted sweet potato tots, and a side of our bang bang dipping sauce.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 345 |
Total Fat | 13g |
Total Carbohydrate |
21g |
Protein | 36g |
Chicken flatbread pizza with grilled chicken tossed in house made buffalo sauce and topped with fresh diaya cheese.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 417 |
Total Fat | 13g |
Total Carbohydrate |
29g |
Protein | 46g |
Ground turkey cooked with onions , peppers, carrots, and chili seasonings served over roasted butternut squash and sweet potatoes.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 377 |
Total Fat | 13g |
Total Carbohydrate |
31g |
Protein | 34g |
Tender chicken breast strips breaded in an almond/coconut flour blend and fried in coconut oil. Served with sweet potato tots and a side of our Bang Bang Sauce.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 392 |
Total Fat | 16g |
Total Carbohydrate |
29g |
Protein | 33g |
Grilled shrimp tossed with mixed veggies and topped with our house made sweet Thai chili style sauce.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 348 |
Total Fat | 12g |
Sodium | 440mg |
Total Carbohydrate |
29g |
Protein | 31g |
8oz turkey meatloaf oven baked, topped with a whole crushed tomato glaze and Served with Yucca fries.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 377 |
Total Fat | 13g |
Sodium | 440mg |
Total Carbohydrate |
27g |
Protein | 38g |
Tender grilled chicken tossed in a zesty Sriracha Ranch sauce and served with mashed butternut squash.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 000 |
Total Fat | g |
Sodium | mg |
Total Carbohydrate |
g |
Protein | g |
Lean grass-fed ground beef seasoned and cooked then served with mixed veggies and a side of house-made tzaziki sauce.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 413 |
Total Fat | 17g |
Sodium | 440mg |
Total Carbohydrate |
25g |
Protein | 40g |
Grilled Skirt steak, marinated in a house made balsamic sauce and grilled and then served with yucca mash.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 398 |
Total Fat | 14g |
Sodium | 460mg |
Total Carbohydrate |
27g |
Protein | 41g |
Tender grilled chicken seasoned with fajita seasonings and served with fresh veggies.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 358 |
Total Fat | 14g |
Sodium | 640mg |
Total Carbohydrate |
25g |
Protein | 33g |
Tender pulled pork seasoned with fajita seasonings and served with fresh veggies.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 350 |
Total Fat | 14g |
Sodium | 640mg |
Total Carbohydrate |
23g |
Protein | 33g |
Hawaiian Style turkey burger with roasted sweet potato fries.
Nutrition Facts | |
Servings Per Container: 1 | |
Calories | 367 |
Total Fat | 12g |
Sodium | 430mg |
Total Carbohydrate |
32g |
Protein | 35g |